Bread Chaat - Indian Bread Chaat Recipe - Evening Snack Recipe for kids ...

Bread Chaat - Indian Bread Chaat Recipe - Evening Snack Recipe for kids By Latha Channel

How to cook Bread Chaat.

Ingredients:

·        
Bread Slices – 8

·        
Boiled and pealed potatoes - ½ kg

·        
Finally Chopped Onions - 1/2 Cup

·        
Finally Chopped Tomatoes - 1/2 Cup

·        
Grated Cucumber – ½ Cup

·        
Finally Chopped Green chillies – ¼ Cup

·        
Finally Chopped Coriander Leaves – ¼ Cup

·        
All purpose flour - 1/2 Cup

·        
Chaat Masala - 1 teaspoon

·        
Red chilli powder – 1 teaspoon

·        
Salt to taste ( 2 teaspoons )

·        
Oil – ½ Cup

Method:

01.  Take
a mixing bowl, add boiled and pealed potato pieces.  Mash them with the help of potato masher.

02.  Add Finally
Chopped Tomatoes, Finally Chopped Onions, Grated Cucumber, Finally Chopped
Green chillies, Finally Chopped Coriander Leaves, Chaat Masala, Salt to taste (
1 teaspoon ) and mix well, keep aside.

03.  Take
another mixing bowl and add all purpose flour, Red chilli powder -1 teaspoon,
Salt to taste ( 1 teaspoon ).  Nnow add
water little by little and mix well.

04.  Place
the potato stuffing on the all bread slices, press and shape as your choice.

05.  Apply
the all purpos flour batter on the potato stuffing and keep aside.

06.  Heat
Oil in a pan for shallow fry, Add Stuffed Bread Slide and fry well for 2
minutes in low flame, apply oil on the bread, flip the bread and fry well for 1
minute, cook on low heat till both sides are eaqually golden brown colour, now
take out into a plate and keep aside, do all the bread slices same method.

07.  Now
garnish with finally chopped Onions, 
Grated Cucumber, Chopped Tomatoes, and cucumber slices.

08.  If
you like more taste then you can add tomato sauce also.

09.  Bread
Chaat recipe is ready to eat.